Welcome to Won Kok Restaurant, where we serve the finest and most authentic Chinese dishes in [Location]. Whether you're craving a delicious stir-fry, a warm bowl of soup, or a savory seafood dish, our menu offers something for everyone. At Won Kok, we focus on using the freshest ingredients and traditional cooking methods to bring you the true taste of Chinese cuisine. Browse through our menu and discover why we’re a local favorite!
Won Kok Restaurant is open on Monday, Tuesday, Wednesday, Thursday and Sunday from 9:00 AM - 9:00 PM; Friday and Saturday from 9:00 AM - 10:00 PM.
| Monday | 9:00 AM - 9:00 PM |
| Tuesday | 9:00 AM - 9:00 PM |
| Wednesday | 9:00 AM - 9:00 PM |
| Thursday | 9:00 AM - 9:00 PM |
| Friday | 9:00 AM - 10:00 PM |
| Saturday | 9:00 AM - 10:00 PM |
| Sunday | 9:00 AM - 9:00 PM |
Hotline: +12136130700
AMAZING food. Love every menu they have and the prices are rather cheap as well! Portions are according to the price though. They often are short-staffed and may be dismissive but they get the job done VERY quickly, and are rather kind and nice when not in a rush hour. The place is messy and dirty as a chinatown restaurant would be. Note that EVERY MENU is DELICIOUS. Pork chops with special sauce and BBQ pork fried rice are my favorite menu.
I should have written this review way back then. If you like authentic oriental food, look no further! We drive 250 miles one way to enjoy Won Kok delicious food and pastries. Mike is always there making sure you are taking care for. Won Kok is nestled in Chinatown - Los Angeles just off Broadway. Their parking spot can be challenging, but we always parked across the street for around $5.00. What do I suggest? Their complimentary tea, their rice cake, Kung Pao Chicken, Chow Mein with BBQ Pork, Pad Thai, and dumplings are an excellent choice. They have over 70 plus meal combinations! Greetings from Phoenix Mike!!See you soon!
The staff seemed rushed and didn’t offer much warmth or friendliness. While the food is inexpensive, the flavors were disappointing, and some of the dim sum arrived cold. I’d suggest looking elsewhere for a better dining experience if you are a foodie